ext_110488 ([identity profile] davidfcooper.livejournal.com) wrote in [personal profile] davidfcooper 2006-04-08 04:24 pm (UTC)

With matzah the flour and water must be baked in under 18 minutes so no leavening can occur. To be on the safe side all flour is discarded and we eat only matzah.
(4 comments)

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